ServSafe® Food Protection Manager Certification
AES of Nevada is proud to offer the ServSafe® Food Protection Manager Certification program, the most recognized and respected food safety training for restaurant and foodservice professionals. Earning your ServSafe® certification demonstrates a commitment to food safety and provides you with the essential knowledge to protect your customers, your business, and your reputation.
Get Certified NowWho Needs This Certification?
The ServSafe® Manager Certification is designed for managers, chefs, and other supervisory staff in the foodservice industry.
This certification is essential for meeting the Nevada requirement that all food establishments have a certified food safety manager on duty during all hours of operation.
Our Self-Study & Exam Package
Complete Package
Self-Study & Proctored Exam
per person
Package Includes
Call (702) 253-7821 to register
The $179 package covers your study materials and one proctored ServSafe® exam session. After passing, a separate $20 fee is paid directly to the Southern Nevada Health District for their local regulations test and official card.
Frequently Asked Questions
Ready to Get ServSafe® Certified?
Call us to register or walk in to any AES of Nevada location. Same-day scheduling available.
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